I’d been waiting for months to try the Macaroni and Cheese at Wilde Roast. I’d heard from several sources it was pretty good, and it’s described as famous on their menu. It was tough to go in without high expectations, but I think the fact that I settled for it instead of Brasa on a perfect evening might have swayed my opinion a touch.
But it didn’t sway it too much, this was an exceptional dish of cheese and pasta. Topped with bread crumbs that were crisped just right, the cheese sauce was really tasty. Lots of flavor, garlicky, and didn’t leave me feeling like a salt lick. The noodles were cooked al dente and everything went together well. My only complaint was that it was served with a single piece of bread that hardly warranted my attention. It seems funny to include more carbs with your carbs.
